Gleva

Sodium benzoate

Type

Food Additives

Group

Preservatives

Sodium benzoate actively suppresses yeast, molds, aerobic bacteria, enzymes, actively suppresses ferments in cells, responsible for redox reactions, as well as enzymes that break down fats and starch.

Product application

It is used for canning meat and fish products, margarine, mayonnaise, ketchup, fruit and berry products and sweet carbonated drinks. Used as a preservative in the cosmetic and pharmaceutical industries. It is used in medicine as an expectorant, usually in combination preparations.

Standards quality

Compliant with quality standards: ВР2009, USP32, FCC6, E202

Package

25 kg bags

Keeping

Store in a dry place protected from direct sunlight

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